Forget the Cupcake Cake, What About A Twinkie Cake?
I consider myself a mild foodie, I shop at the farmer’s market almost weekly, and I go out of my way to avoid trans fats.
However, my husband and I were recently in North Carolina visiting family and we went to a local Walmart, walked down the snack aisle and couldn’t resist the Hostess Cupcakes. I probably hadn’t had one in twenty years. But I have to admit, it was pretty darn tasty. That’s why when I saw these pictures I had to post them.
Twinkies bring back a lot of good memories for me because they were my snack of choice in elementary school before my mother unfortunately discovered health food. So I know if I were at a wedding and someone served me a Twinkie cake, I’d love it. I’d probably go home, blog about it immediately and call all my friends and say, “You’re not going believe what they served!” And I promise you, I’d never forget that wedding.
That’s a lot of impact for a cake that costs $60.
If you go to the Hostess website, they’ll even show you how to make one.










This is so funny! I actually made a Twinkie cake for a friend’s wedding 10 years ago. Who knew we were such trendsetters?