This Cornflake Marshmallow Chocolate Chip Cookie Recipe has a gooey and crunchy balance of texture that a person can only dream about.

Take your milk and cookie offering at your slumber party to the next level!

Cornflake Marshmallow Chocolate Chip Cookie Recipe

If you’re looking for a decadent and delicious cookie, then definitely check out our cornflake chocolate chip marshmallow cookie recipe.

If you want to impress your friends, I recommend you make these cookies!

The cookies are absolutely incredible! They have just the right amount of crunch from the cornflakes. They’re chewy and sweet from the marshmallows and chocolate-y from the chocolate chips. Plus, the recipe has some milk powder to make you think you’re eating cookies and milk in one bite.

Whip up a batch and serve them at your next girl birthday bash or baby shower.

If you’re hosting an adult party, serve them as a side to this delicious Kahlua hot cocoa recipe or our Triple chocolate Amaretto hot cocoa recipe.

Why You’re Going To Love These Cookies

Ingredients and Supplies

How To Make These Cookies

Here is a step-by-step guide:

Step 1: Make the cookie dough

Whisk the flour, milk powder, salt, baking powder, and baking soda in a medium bowl and set aside.

Add the butter, sugar, egg, and vanilla into another mixing bowl. Beat on high for 2-3 minutes until creamy.

Add the dry ingredients in two batches, mixing on low until it just comes together.

Add the chocolate chips, and mix on low, scraping down the sides of the bowl as you go.

Add the marshmallows, mixing on low until evenly distributed. Reserve a handful of marshmallows to decorate the cookies.

Chill the dough for an hour.

Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com

Step 2: Roll the balls and bake

Preheat the oven to 350F.

Roll the chilled dough into golf ball-sized cookie dough balls, and place on a parchment-lined or greased baking pan.

Press a marshmallow or two into the top of each cookie. Give them ample room to spread. (We cooked 8 at a time.)

Bake for 13 minutes until golden brown and then cool the after on a wire wrack.

Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com

Here they are, just out of the oven… And beyond insane!

Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com
Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com
Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com

Because I’m a food blogger, I have to leave you with one more pretty shot.

Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com

Tips and Substitutions

FAQs

How do you make chocolate chip cookie dough taste better?

By using high-quality chocolate and adding in a little more brown sugar.

What country invented chocolate chip cookies?

Chocolate chip cookies were invented in the USA

Are cornflakes fried or baked?

Cornflakes are baked.

Other Cookie Posts You Might Like

Check out more amazing dessert recipes from Catch My Party, and don’t forget to download some free party printables for your next event!

Cornflake Marshmallow Chocolate Chip Cookie Recipe

The cookies are absolutely incredible! They have just the right amount of crunch from the cornflakes. They’re chewy and sweet from the marshmallows, and chocolate-y from the chocolate chips. Plus, there’s a little bit of milk powder in the recipe to make you think you’re eating cookies and milk in one bite.
Prep Time: 25 minutes
Cook Time: 35 minutes
Total Time: 1 hour 4 minutes
Course: Dessert
Cuisine: Cookies
Servings: 2 dozens large cookies
Calories: 330kcal

Ingredients

  • 1 ¾ cups all-purpose flour
  • 2 tablespoons nonfat milk powder
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ¾ cup butter 1 1/2 sticks
  • 1 cup granulated sugar
  • ½ cup lightly packed brown sugar
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • 3 cups corn flake cereal
  • cup mini chocolate chips
  • 1 ½ cups mini marshmallows

Instructions

  • Whisk the flour, milk powder, salt, baking powder, and baking soda in a large mixing bowl and set aside.
  • Add the butter, sugar, egg, and vanilla into another mixing bowl. Beat on high for 2-3 minutes until creamy.
  • Add the dry ingredients in two batches, mixing on low until it just comes together.
  • Add the chocolate chips, and mix on low.
  • Add the marshmallows, mixing on low until evenly distributed. Reserve handful of the marshmallows to decorate the cookies.
  • Add the corn flakes, and mix by hand so they don’t get too crushed.
  • Chill the dough for an hour.
  • Preheat the oven to 350F.
  • Roll the dough into golf ball sized balls, and place on a parchment lined or greased baking pan.
  • Press a marshmallow or two into the top of each cookie. Give them ample room to spread. (We cooked 8 at a time.)
  • Bake for 13 minutes.

Nutrition

Serving: 1cookie | Calories: 330kcal | Carbohydrates: 54g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Cholesterol: 40mg | Sodium: 320mg | Fiber: 1g | Sugar: 33g
Tried this recipe?Let us know how it was!

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Cornflake marshmallow chocolate chip cookie recipe! CatchMyParty.com