Here’s an idea for a grown up treat. How about marinating grapes in wine, coating them in sugar, and freezing them. Sound easy and delicious, right? And how perfect would these be on a hot day! Check out how simple they are to make.

Frozen Wine Marinated Grapes Recipe

Ingredients:

• Green or red grapes
• White or red wine
• White sugar

Directions:

Rinse grapes and pull off their stems. Place all grapes in a medium sized bowl. Pour wine over the grapes, making sure they are covered. Place a piece of plastic wrap over the bowl and marinate the grapes overnight.

Drain the wine from the bowl of grapes. Dry the grapes on a paper towel and then roll in sugar. Place grapes in freezer overnight.

Tip: for sweeter marinated grapes use a dessert wine. I would recommend a moscato!

Add the grapes to sparkling wine on a hot summer day to keep it cool!

MORE RECIPES YOU’LL LIKE:

No-Bake Espresso Pie Recipe

Skinny Margarita Jello Shots

For more inspiration, check out all our party recipes on Catch My Party.